Complete Mushroom Book: The Quiet Hunt

Author(s): Antonio Carluccio

Food & Drink

Known as 'the mushroom man', Antonio Carluccio has been collecting, cooking and devising recipes for mushrooms for over 60 years. Here he draws on his knowledge and expertise to bring together over 100 recipes that make the most of readily available mushrooms.

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Son of the local railway stationmaster, Antonio Carluccio's love affair with food began when he was a child in his mother's kitchen. Having moved to London in 1975, he ran the Neal Street Restaurant and spent 10 years developing the hugely successful Carluccio's Caffes. In 1998 Antonio was given the Commendatore award for his knowledge, enthusiasm and lifetime's service to the Italian food industry, and in 2007 he received an O.B.E. He is recognised as one of Italy's greatest food ambassadors, has written fourteen bestselling books and made numerous television programmes - the latest being the second instalment of the enormously successful Two Greedy Italians series.

General Fields

  • : 9781849493208
  • : Quadrille Publishing, Limited
  • : Quadrille Publishing, Limited
  • : August 2013
  • : 223mm X 177mm
  • : United Kingdom
  • : August 2013
  • : books

Special Fields

  • : English
  • : English
  • : 150 colour photographs
  • : 813
  • : 150 colour photographs
  • : 813
  • : Hardback
  • : Hardback
  • : 224
  • : 224
  • : Antonio Carluccio
  • : Antonio Carluccio
  • : 641.6/58
  • : 641.6/58